Foods to fight cancer : what to eat to reduce your risk
(Book)
Author
Contributors
Gingras, Denis, author.
Published
New York : DK Publishing, 2017.
Format
Book
Edition
Second edition.
ISBN
1465456287, 9781465456281
Physical Desc
240 pages : color illustrations, charts ; 23 cm
Status
Manchester West Branch - Nonfiction - Main Floor - Nonfiction Shelves
616.994 BEL
1 available
616.994 BEL
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Manchester West Branch - Nonfiction - Main Floor - Nonfiction Shelves | 616.994 BEL | On Shelf |
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More Details
Published
New York : DK Publishing, 2017.
Edition
Second edition.
Language
English
ISBN
1465456287, 9781465456281
Notes
Bibliography
Includes bibliographical references and index.
Description
Béliveau and Gingras believe that simple dietary changes can help you significantly reduce your risk of developing cancer. Discover which everyday foods have been scientifically proven to contain anticancer properties.
Citations
APA Citation, 7th Edition (style guide)
Béliveau, R., & Gingras, D. (2017). Foods to fight cancer: what to eat to reduce your risk (Second edition.). DK Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Béliveau, Richard, 1953- and Denis, Gingras. 2017. Foods to Fight Cancer: What to Eat to Reduce Your Risk. DK Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Béliveau, Richard, 1953- and Denis, Gingras. Foods to Fight Cancer: What to Eat to Reduce Your Risk DK Publishing, 2017.
MLA Citation, 9th Edition (style guide)Béliveau, Richard, and Denis Gingras. Foods to Fight Cancer: What to Eat to Reduce Your Risk Second edition., DK Publishing, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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