Cooking for friends : bring people together, enjoy good food, and make happy memories
(Book)

Book Cover
Average Rating
Contributors
Craig, George (Chef), author.
Clark, Georgie, photographer.
We Three Club, illustrator.
Published
New York : Harper Design, 2017.
Format
Book
ISBN
0062561952, 9780062561954
Physical Desc
255 pages : illustrations (some color) ; 25 cm
Status

Description

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Copies

LocationCall NumberStatus
Kelley Library - Nonfiction - Stack 4COOKINGOn Shelf

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More Details

Published
New York : Harper Design, 2017.
Language
English
ISBN
0062561952, 9780062561954

Notes

General Note
Reprint. Originally published as: Terry & George feeding friends. London : Hodder & Stoughton Ltd, 2016.
General Note
Includes index.
Description
Discover the dining sensation that has taken London by storm: a fabulous full-color cookbook filled with dozens of delectable recipes for classic British dishes with a twist, from "Britain's most fashionable foodies" (The Times)--the creators of London's most popular pop-up restaurant, Check On. Liverpool chef Terry Edwards and his musician best friend, George Craig, believe that the best times in life are spent around the table enjoying a good meal. Building on their experience modernizing favorite childhood staples into satisfying, mouthwatering dishes for friends and family, the pair channeled their love of food, drinks, and music into a unique London dining experience--an eclectic pop-up restaurant they named Check On. As word of their culinary creation spread, Check On's fabulous food and amazing ambiance won raves from even the most discriminating cosmopolitan palates and revolutionized the London food scene. Now, with their debut cookbook, everyone can replicate the Check On experience at home. In Cooking with Friends, Terry and George tell their story and share their delicious fare: 100 original recipes inspired by British ingredients and culture that reflect their playful aesthetic. Terry and George bring joy to the table with favorites such as Lancashire Hotpot, Toad-in-the-Hole, Bakewell Tart, Spineless Chicken and Truffled Chips, and A Pudding of Eggs and Soldiers (eggshells filled with creme brulee and mango jelly, accompanied by shortbread soldiers for dipping). Here, too, are signature dishes: George's Marvelous Medicine, Shell Fish & Chips, and Yorkshire Rhubarb Martini. The recipes include detailed, step-by-step instructions and are accompanied by lush and inviting photographs. Terry and George also provide mood-setting playlists to enhance the pleasure of every meal. This is food made for sharing and enjoying at home. With Cooking for Friends, good times are guaranteed.

Citations

APA Citation, 7th Edition (style guide)

Edwards, T. (., Craig, G. (., & Clark, G. (2017). Cooking for friends: bring people together, enjoy good food, and make happy memories . Harper Design.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Edwards, Terry (Chef), George (Chef), Craig and Georgie, Clark. 2017. Cooking for Friends: Bring People Together, Enjoy Good Food, and Make Happy Memories. New York: Harper Design.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Edwards, Terry (Chef), George (Chef), Craig and Georgie, Clark. Cooking for Friends: Bring People Together, Enjoy Good Food, and Make Happy Memories New York: Harper Design, 2017.

Harvard Citation (style guide)

Edwards, T. (., Craig, G. (. and Clark, G. (2017). Cooking for friends: bring people together, enjoy good food, and make happy memories. New York: Harper Design.

MLA Citation, 9th Edition (style guide)

Edwards, Terry (Chef),, George (Chef) Craig, and Georgie Clark. Cooking for Friends: Bring People Together, Enjoy Good Food, and Make Happy Memories Harper Design, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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