Matthew Biggs
Author
Publisher
DK Publishing
Pub. Date
2018.
Description
Whether you're a beginner and determined to make the most of limited space with a truly unique and heirloom harvest, or a seasoned grower looking to spice up your cooking with gourmet flavors, the step-by-step instructions give you the confidence to grow some unusually tasty crops. Choose from fruiting vegetables such as orange eggplants and hyacinth beans, salad greens such as fiddlehead ferns and sushi hostas, grains such as quinoa and chia, and...
Author
Publisher
Firefly Books
Pub. Date
2016
Description
"This new edition of the classic reference, Vegetable, Herbs and Fruit is updated in design and expanded by 60 pages, covering a total of over 70 vegetables, 100 herbs and 100 popular fruits. The most current information on plant varieties and cultivation techniques make it the essential sourcebook for all food gardeners, especially for anyone who would like to start growing their own produce, who feels they could use some expert advice."--
Publisher
Phaidon Press
Pub. Date
2023.
Description
A richly illustrated survey celebrating humankind's enduring relationship with the garden, explored throughout art, science, history, and culture. Garden takes readers on a journey across continents and cultures to discover the endless ways artists and image-makers have found inspiration in gardens and horticulture throughout history. With more than 300 entries, this comprehensive and stunning visual survey showcases the diversity of the garden from...